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Craig Stirling Strike
Yesterday Johannes and I got out to the impressive sea cliff crag of Craig Stirling. I’d done a couple of routes here last year with Fiend but there’s more. Much more. Most of it beyond my ability, but we had … Continue reading
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Recipe Wednesday: Gado Gado
We call this “oh god oh god”, because if you make it in a hurry you end up trying to do too many things at once. It’s really just a big fancy salad – not tricky, but lots of chopping … Continue reading
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Tagged beans, cabbage, eggs, peanuts, potatoes, tofu
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Recipe Wednesday: tofu and greens
Sometimes you get home late and you’re hungry and tired at the same time. You want something satisfying but not too heavy, so you can go to bed soon after you eat. That’s when we tend to just saute some … Continue reading
Recipe Wednesday: thai red curry
Thai curry is so perplexing. Over the years we’ve tried to get close to yummy restaurant curries, but it’s never even close. Maybe it’s the fish sauce. While what we make may not taste authentic, it’s delicious anyway. Ingredients For … Continue reading
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Recipe Wednesday (on saturday): parsley soup
It’s only February and we already missed a Wednesday. I have an excuse, which is that I was in Portsmouth. Well, I was only actually IN Portsmouth for a couple of hours, and the rest was planes, trains, cars, airports, … Continue reading