Just thought I’d toss up a quick post about my new bike. I love it! I’m impressed with how well it performs under tough conditions. The derailleur components really prove their worth when I’m grinding up a hill, need to … Continue reading
Just thought I’d toss up a quick post about my new bike. I love it! I’m impressed with how well it performs under tough conditions. The derailleur components really prove their worth when I’m grinding up a hill, need to … Continue reading
Back in August we took a weekend trip to the Isle of Skye to do some climbing and hillwalking with some friends. Our good friends Johannes and Jane organized food, drink and accommodations so all we had to do was … Continue reading
Back in April we headed down to the Peak District in England for four days of climbing with our friend Laurie who was over from San Francisco for a wedding. We enjoyed summer-like weather the entire time. It was magic. … Continue reading
It’s important to rinse rice vermicelli thoroughly in cold water after cooking to keep them from getting sticky. You can let them sit after rinsing, but rinse them again right before adding them to the pan. Rice noodles are so … Continue reading
After we got back to the car from climbing the Cioch Nose, we headed north for Torridon via Applecross which seemed to be in full swing as host for some Highland Games. We drove into town looking for supplies and … Continue reading
Sourdough is complicated but with a little practice you will make amazing bread. The instructions below are the stripped down basics. Some steps may need to be adjusted a bit. I learned from a cookbook and my eventual success with … Continue reading
It’s probably not so surprising that we do our most creative cooking when we need to throw something together quickly out of what is left in the fridge. Such was the case when we got home late from the climbing … Continue reading
Last weekend the weather was good on the west coast, and despite a moderate midge forecast of 3, we packed up the car and headed to Applecross on Friday night. Our plan was to stay at the Wee Bunkhouse Friday … Continue reading
I just made this up the other night. It’s all we had in the fridge, but sometimes that makes the best meals. Both of these dishes are great for mixing and matching as well. We often eat frittata with noodles, … Continue reading
After Brad and I climbed Squareface a few months back, Johannes made me a tick list of 10 classic easy multi-pitch routes in Scotland. Soon after, the weather took a bad turn and I’ve had to (im)patiently wait for it … Continue reading